Raw Cheddar

Your go-to-cheese for everything from sandwiches to snacking.

Crafted with raw A2 milk, our Raw Cheddar retains natural enzymes and probiotics that make it easily digestible, especially for those who are sensitive to regular dairy. Pair it with fresh fruit, honey, and roasted nuts for a delightful cheese board. Or, for a farm-fresh grilled cheese, layer our Raw Cheddar between two slices of your favorite bread and grill until golden and bubbly—add a slice of tomato or a smear of Dijon mustard for an extra burst of flavor. 

At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.