100% certified organic
Grown and harvested during peak season here at Brookford Farm
Nutrient-dense and versatile for any dish.
Pinto gold potatoes are known for their creamy texture and nutty flavor. Whether boiled, mashed, or roasted, these potatoes hold their shape and deliver a rich, earthy taste. Their golden skin and rustic flavor make them a fantastic choice for hearty soups, stews, and gratins.
At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.