Organic Swiss Chard

A leafy green with vibrant color and a mild, earthy flavor.

Mild in flavor and slightly earthy, swiss chard is perfect for sautéing, steaming, or adding to soups and stews. Packed with vitamins K, A, and C, and antioxidants, this versatile green is a nutritious way to enhance your meals.

At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.