$8.00
- Locally made by Orchard Hill Breadworks in East Alstead, NH
- Made with naturally leavened and organic flour.
- No lab-produced yeast
Week of 12/1/25 Whole Spelt
Week of 12/8/25 Currant Rye
Week of 12/15/25 Six Seed & Grain
Week of 12/22/25 Russian Rye - all orders this week are due SUNDAY 11/21 by MIDNIGHT
The perfect balance of savory and sweet in a hearty, whole wheat loaf.
Orchard Hill Breadworks' Currant Rye is a tangy rye bread packed with sweet, juicy currants. This satisfying loaf is perfect on its own or paired with butter, jam, or a creamy blue cheese. Made with wholesome ingredients, it's a delicious way to enjoy locally made bread.
CONNECT
250 West Road
Canterbury, NH 03224
603.742.4084
Brookford Farm’s mission is to grow delicious, honest food that honors the power of nature.
