Special Whole Grain Bread of the Week

Special Whole Grain Bread of the Week

1 Loaf
$7.75
  • Locally made by Orchard Hill Breadworks in East Alstead, NH
  • Made with naturally leavened and organic flour. 
  • No lab-produced yeast.

The perfect balance of savory and sweet in a hearty, whole wheat loaf. 

Orchard Hill Breadworks' Currant Rye is a tangy rye bread packed with sweet, juicy currants. This satisfying loaf is perfect on its own or paired with butter, jam, or a creamy blue cheese. Made with wholesome ingredients, it's a delicious way to enjoy locally made bread.

Protocols

with customization by Good Roots