This salame is salty and spiced, with a rich fattiness throughout.
Our Pepperoni Salamae is crafted from our pasture-raised pork, and seasoned with a robust blend of spices. Paprika, Calabrian chili, and cayenne add a heat that isn’t just heat— it’s deeply flavorful, and enhances the fattiness of the meat. Slice it up and top your favorite pizza, or enjoy it on its own.
At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.