Brookford Farm’s Veal Liver is a true superfood.
Rich in essential nutrients like iron, vitamin A, and B vitamins, veal liver is a natural multivitamin that also tastes delicious. Sourced from our pasture-raised calves, our liver is as clean and natural as it gets, offering a pure, nutrient-packed option for those who value both flavor and nutrition. For the best texture and taste, sauté veal liver quickly over medium-high heat, leaving the center slightly pink. This ensures a tender, flavorful bite every time. Perfect served with caramelized onions, mashed potatoes, or a light herb sauce, veal liver is a gourmet dish that even the most adventurous eaters will love.
At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.