Impress your guests.
Brookford Farm’s 100% grass-fed beef tri-tip roast, raised on the lush, regenerative pastures of New Hampshire, is known for its rich, bold flavor and tender texture. This triangular cut is perfect for grilling, roasting, or slow-cooking, making it a favorite for backyard BBQs or cozy family dinners.
To prepare, season with your favorite dry rub or marinade, then grill or roast at 375°F until the internal temperature reaches 135°F for medium-rare. Let it rest before slicing thinly against the grain to ensure juicy, tender slices. This roast serves 6-8 people, making it perfect for gatherings.
At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.