Locally made by Orchard Hill Breadworks in East Alstead, NH
Made with naturally leavened and organic flour.
No lab-produced yeast
Week of 6/1/26 Maple Oat
Week of 6/8/26 Roasted Potato
Week of 6/15/26 Cinnamon Raisin
Week of 6/22/26 Onion, Pepper, Parmesan
Week of 6/29/26 Honey Multigrain
All special breads of the week are naturally leavened, hearth baked loaves with variable add-ins or flavors. Find out which special bread is available this week by viewing the Orchard Hill Breadworks bread calendar: http://orchardhillbreadworks.c...