Ludas Dumplings - Pork Pelmeni

COOKING INSTRUCTIONS

• Bring a pot of water to boil, add salt
• Place dumplings in, give them a stir
• Boil on high heat for about 7–10 min
• Drain, add a little butter or olive oil
• Great with sour cream or favorite sauce

Nutrition Facts

Servings: About 3, Serv. Size: 14 dumplings (142g), Amount Per Serving: Calories 280, Total Fat 10g (13% DV), Sat. Fat 3g (15% DV), Trans Fat 0g, Cholest. 40mg (13% DV), Sodium 480mg (21% DV), Total Carb. 31g (11% DV), Fiber 1g (4% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 16g (22% DV), Vit. D (2% DV), Calcium (2% DV), Iron (4% DV), Potas. (4% DV).

18g Protein per serving
USDA Organic
Net Wt. 16oz (454g) · About 3 servings
About 45 Dumplings
Ready in 7 min

Air-Chilled · No Sugar · No Oil · Soy-Free · Non-GMO

*No GMO ingredients in compliance with National Organic Program regulations.