Organic French Fingerling Potatoes

Gourmet Quality & Naturally Grown

Our 100% certified organic French Fingerling potatoes are a specialty heirloom variety, prized for their vibrant rosy skin and creamy yellow flesh with delicate streaks of pink. Grown with care at Brookford Farm, these potatoes offer a rich, nutty flavor and a smooth, waxy texture that holds up beautifully in a variety of dishes.

Perfect for roasting, baking, or boiling, French Fingerlings maintain their shape and deliver a satisfying bite, making them a favorite among chefs and home cooks alike. Whether served alongside fresh herbs or paired with melted cheese in a classic French tartiflette, these potatoes bring gourmet appeal to any meal.

At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.