Organic Fingerling Potatoes

Naturally buttery flavor with a tender texture.

Fingerling potatoes are prized for their creamy texture and nutty flavor. With their small, elongated shape and thin skin, they are ideal for roasting, grilling, or pan-frying without the need for peeling. Their naturally buttery taste and tender interior make them perfect for elegant side dishes or as the star in gourmet salads. 

At Brookford Farm, everything we produce, from meat to milk to veggies, honors the power of nature. This is honest food for people who want to eat and live well.