Carr's Ciderhouse Cider Vinegar

Our sweet cider vinegar has a big, fruity kick. 

It’s perfect for salad dressings, marinades, deglazing the pan, or making reduction sauces for roasted vegetables, pork, lamb, fish or fowl. Many of our customers love it in sparkling water as a refreshing and spritely pick-me-up.

Carr’s Ciderhouse is a family-run operation committed to handcrafting small batch, naturally made apple cider-based products for the pantry. Their orchard's shallow sandy-loam soil, underlain with quartzite and feldspar bedrock, produces intensely flavored apples of high sugar content. They manage the orchard without pesticides or herbicides and an important part of their orchard work is spent breeding tasty new cultivars of pest and disease-resistant apples for cider-making.