At Brookford Farm, we grow a great variety of winter-hardy vegetables. This time of year, we have a beautiful variety of root vegetables such as potatoes, carrots, beets, radishes, celeriac, rutabagas, and turnips. Aromatic vegetables like onions, leeks, and garlic are also in great supply. If you’re a market customer, you may not see the entire range of our produce, since we reserve our greatest selection of foods for our CSA.
See the Recipes section of our farm blog for seasonal ideas for cooking winter vegetables, or pick up a copy of our winter cookbook at a farmer’s market.
